Catering Special: Free Sausages or Garlic Mashed Potatoes!
Get our Louisiana Hot Sausages or Garlic Mashed Potatoes for FREE when Newport or Naples Rib Company caters your next event!
You must book your catered event by the end of . Minimum 25 people. Does not apply to Tailgate party catering.
Basic Menu: Baby Back Ribs (4-5 bones per person), Barbecued Chicken (1/4 per person), Coleslaw, Barbecued Beans, Cornbread, Honey Butter, Barbecue Sauce, Plates, Napkins, Forks, Knives, Mini Washcloths, Custom Bibs, tablecloths, serving utensils, and to-go containers for leftovers.
Catered with Grill**
*within 10 miles. **With boneless breast chicken.
"SUPERSIZE" YOUR RACK:
Add 2 Extra Ribs to Each Rack Make it a 6-7 bone rack! $2.99/person
Add 4 Extra Ribs to Each Rack Make it an 8-9 bone rack! $5.25/person
SALADS: Green Salad, Fresh Fruit Salad, Potato Salad or Mac 'n Cheese (NEW! Great for Kids!): Substitute for Regular Items for $0.99/person each; Add Any 1 for $1.99/person; Add Any 2 for $3.25/person; Add Any 3 for $4.50/person.
SPECIALTY SALADS & PASTA: BBQed Chopped Chicken Salad, Cobb Salad, Chicken Caeser Salad, or Blackened Chicken Pasta (Hot). Try our Vegetable Pasta Primavera - great for vegetarians in your group! Add Any 1 for $2.99/person; Add Any 2 for $4.25/person; Add Any 3 for $5.50/person.
ADD VEGETABLE: Garlic Mashed Potatoes, Corn on the Cob or Vegetables in Season: $1.99/person
ADD MEAT: Beef Ribs, Sliced Brisket, Louisiana Hot Sausage (ALWAYS A BIG HIT!) or Slow Roasted Tri-Tip (additional $0.99/person to the following prices). Add Any 1 for $2.25/person; Add Any 2 for $3.50/person; Add Any 3 for $4.50/person.
ADD MEAT WITH GRILL: Louisiana Hot Sausage: $2.25/person; Tri-Tip Steak: $3.25/person; Shrimp: $3.99/person; NY Steak: $4.99/person; Hot Dogs: $1.50/person; Hamburgers: $2.99/person; Hot Dogs and Hamburgers: $3.50/person.
CATERED PRICES INCLUDE: Delivery of all items; set up of buffet with chafing dishes, silverware, and plates; clearing of all Rib Company items; and clean up of kitchen facilities (if applicable). Typical time limit is 2 to 2½ hours. If you need our staff to stay longer than 2½ hours, there will be a $40/hour charge for each server, and a $45/hour charge for each bartender.